Maintains kitchen work areas and restaurant equipment, china, glassware, and utensils in clean and orderly condition. Assists in other areas of the kitchen as needed.

JOB REQUIREMENTS:

 

 

Education and/or Experience: Three to six months related experience and/or training; or an equivalent combination of education and experience. Must have at least three months kitchen work experience. Physical Requirements:While performing the duties of this job, with or without a reasonable accommodation, the Employee is regularly required to see, talk and hear. The Employee is also regularly required to stand for extended periods of time, walk, sit, and use hands to finger, handle, or feel objects, tools or controls. The Employee must be able to lift 50 lbs. on a constant basis. Special Requirements: Must be at least 18 years of age. Must have or be able to obtain the following work authorization documents: Clark County Health Card and all other documents required for work in the U.S. 


 

If you need reasonable accommodation to complete the on-line application, please contact the Human Resources Department.



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